Brewed as part of Reformation’s year-round portfolio of Belgian-style ales, Jude is billed as a “modern” take on the classic derived from the Trappist monastery at Westmalle.
It pours a hazy gold with a soft white head, and at 9.2-percent alcohol it’s dangerously easy to drink. Floral aromas and fruity and herbal notes mix with a sweetish malt flavor and a distinctive Belgian yeast character from esters and phenols that bring out hints of clove and banana.