Huge thanks to everyone who came out to Reformation Woodstock last week to help us kick off the first drop of our 2026 Curator’s Series and celebrate Spencer’s 50th birthday! The energy was incredible, the music was pumping on Friday, and seeing so many of you turn out to sample the new lineup and raise a glass with us made it an unforgettable night.
If you couldn’t make it to the party, don’t worry—you haven’t completely missed out! You can still grab Cherokee Mud and limited bottles of Folkhearted at both our Woodstock and Canton locations, as well as online for easy pickup.
Looking for the ultra-rare Born Day release? Bottles are extremely limited and available exclusively at our Woodstock taproom, so grab yours before they’re gone!
Folkhearted 6-Year Wheated Bourbon: Hand-selected single barrels proofed to perfection. It’s pillowy, sweet, and honey-forward with rich notes of vanilla and caramel.
Born Day (American Bourbon Master Blend): An ultra-limited release crafted specifically for Spencer’s milestone birthday, bringing together a complex marriage of aged wheated bourbons and bold rye spice.
Cherokee Mud (Bourbon Cream): Our beloved seasonal favorite is officially back! Smooth, rich, and ridiculously creamy- crafted with house bourbon, cocoa, coffee, and vanilla.
Whether you’re looking to stock up your home bar, grab a bottle to gift, or just taste what our distillers have been cooking up, don’t wait too long. Once these limited-edition bottles are gone, they’re gone for good!
Stop by the taprooms this week or click the link below to lock in your order.
Big thanks to Rachel Clink Photography to capturing the moment! 📸
What an incredible turnout for our Back to Hogwarts Day celebration! The weather was great, the costumes were legendary, and we poured endless glasses of Butterbeer and Gilly Water. From Quidditch Toss and house-sorting draft pours to our Diagon Alley vendor market and evening trivia, you all brought true magic to the taproom.
Photo Album Now Live!
A huge thank you to photographer Rachel Clink for capturing the day so brilliantly. You can view and download event photos at the link below:
Thank you for celebrating with us – we can’t wait to see you at the next one!
We are beyond thrilled to announce a major milestone for our production team and local community! Reformation Coffee Liqueur took home top honors at the 2026 San Francisco World Spirits Competition, earning a Double Gold Medal, a phenomenal score of 97, and being named Best of Category: Best New Liqueur.
To stand out in one of the largest and most influential blind spirits competitions in the world is a testament to small-batch dedication and using exceptional ingredients. Crafted with vanilla, cacao, and extra dark locally roasted coffee beans, the heart and soul of this recipe belongs to our partners at Alma Coffee.
As our CEO and Co-Founder, Spencer, shared: “To see our crew’s dedication recognized with a double gold medal for our Coffee Liqueur is deeply humbling. Winning something like this with our friends at Alma Coffee is certainly one of those awesome moments we all love to celebrate. But the real beauty lies in the quiet, everyday work that got us here.” Swing by the taproom or order online to taste what a 97-score award winner tastes like!
What an incredible turnout for our Reformation Beer Mile! Runners took on the ultimate test: 4 quarter-mile laps around the Elm St Green, paired with 4 cold pours of Lechuza (and Libre Lager NA). From the first heat to the final podium finish, the energy and community spirit were off the charts.
Missed out on the action or already itching to defend your title? We will definitely be back for another one soon! Make sure to stay tuned and follow our page so you don’t miss the next registration drop.
Our transitional Blonde Pumpkin Ale – brewed with real pumpkin puree, warm spices, and milk sugar – impressed judges on the national stage. It’s smooth, softly sweet, and now officially award-winning.
Huge shoutout to our incredible brew team for bringing home the silver!
Autumn Crossing will be available to enjoy on draft and in package again this fall 🍂🍻
…And because good things come in pairs, Tangelic Radler took home GOLD, too! 🥇 Click [here] to catch all the details.
We’re thrilled to announce that Reformation Brewery has officially taken home a Gold Medal at the 2026 U.S. Open Beer Championship for our Tangelic Radler – our 4% ABV summer seasonal made by blending Reformation Tangerine Sparkling Soda with our top-selling A Cold One Pilsner! 🥇🍊
The U.S. Open Beer Championship is one of the largest and most prestigious beer competitions in the world, bringing together top-tier breweries from across the globe. To have Tangelic Radler recognized as the absolute best in its class is an incredible honor for our entire brew team.
Huge thanks to our amazing community for supporting us every step (and sip) of the way. Come by the taproom this week and raise a glass of gold-medal-winning goodness with us! 🍊
…And because good things come in pairs, Autumn Crossing took home SILVER, too! Click [here] to catch all the details.
What an incredible day! This past Saturday, Reformation Canton turned into a tropical paradise for our Reformation Luau.
From Moana meet-and-greets and Pelican’s SnoBalls to live steel drum tunes, a fierce limbo contest, and a jaw-dropping fire dancer finale – it was a day to remember.
Relive the Night 🎥📸
Check out the recap video below! A massive thank you to DW Visuals for capturing the energy and incredible moments so perfectly in the video below.
Huge thanks to Lindsay Ann Photography for capturing all the fantastic photos throughout the day!
Thank you to everyone who joined us and brought the good vibes. See you at the next one! 🤙✨
Thank you to everyone who came out to Reformation Brewery on Saturday to help us kick off the Lechuza launch! We loved celebrating with our community, Scrappy, the coaches, and the cheer squad. Lindsay Ann Photography captured the entire afternoon perfectly – browse the photos below to find your favorites! Click here to see full album!
And don’t miss out on the fun! Mark your calendars and save the date for our upcoming Tap Takeovers at participating locations in the Georgia market.
Read more about our partnership with the Kennesaw State Owls!:
Thanks to everyone who came out to Canton this past weekend for The Reformation Rodeo. From line dancing and live music by Cody Bolden to the mechanical bull and our Shotgun can beer-a-myd attempt, it was a great turnout.
A huge thank you to our creative team for documenting the day so perfectly:
Check out the video recap and photo gallery below.
We are absolutely thrilled to share some massive news with the Reformation family! Our Coffee Liqueur just took home a Double Gold Medal at the 2026 San Francisco World Spirits Competition, earning a phenomenal score of 97.
As one of the largest and most influential blind spirits competitions in the world, getting a Double Gold means our team’s dedication to quality truly stood out. Of course, a world-class coffee liqueur starts with world-class coffee – which is why this win belongs just as much to our friends at Alma Coffee. Their incredible, locally roasted beans are the heart and soul of this recipe.
We couldn’t have done this without amazing partners and your support. Swing by the taproom or grab a bottle online to taste what a 97-score award winner tastes like! Cheers!
“Recognition from not only the US Spirits Open, but also the San Francisco World Spirits Competition in the same year, is a testament to the hard work, consistency, and dedication of our incredible production team. From collaborating locally on ingredients to maintaining our commitment to small-batch processes, we’ve always believed our Coffee Liqueur was something truly special. To see it earn this level of recognition (especially alongside our award-winning portfolio of beers) is incredibly rewarding. I couldn’t be more proud of everyone at Reformation, and we’re honored to bring home this Double Gold distinction.”
— Ryan Morley-Stockton, COO
“To see our crew’s dedication recognized with a double gold medal for our Coffee Liqueur is deeply humbling. Winning something like this with our friends at Alma Coffee is certainly one of those awesome moments we all love to celebrate. But the real beauty lies in the quiet, everyday work that got us here.
It is so easy to get lost in the grind of building a business, putting our heads down and working on the tasks of running it. But this collaboration and recognition reflect the authentic alignment of our crew’s values, who fundamentally believe in creating spaces for people to connect and crafting products that are simply the best in class.”
— Spencer, CEO/Cofounder
From Bean to Bottle:Curious about the process? Check out the gallery below for a behind-the-scenes look at the creation of our Reformation Coffee Liqueur, from roasting at Alma Coffee to the final distillation at the brewery.
